schmorp@slrpnk.netEnglish · 1 year agoMystery ferment - what am I drinking?Aquileo | plus-squareAquileo | imageAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | imageMystery ferment - what am I drinking?Aquileo | plus-squareschmorp@slrpnk.netEnglish · 1 year agoAquileo | message-square0Aquileo | linkAquileo | fedilink
FANTASYGARDEN_M@lemmy.worldEnglish · 1 year agoFermented Jerusalem artichokeAquileo | plus-squareAquileo | imageAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | imageFermented Jerusalem artichokeAquileo | plus-squareFANTASYGARDEN_M@lemmy.worldEnglish · 1 year agoAquileo | message-square0Aquileo | linkAquileo | fedilink
malte@slrpnk.netdansk · 1 year agoDoes lacto-fermentation break down agaritine in Agaricus?Aquileo | plus-squareAquileo | imageAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | imageDoes lacto-fermentation break down agaritine in Agaricus?Aquileo | plus-squaremalte@slrpnk.netdansk · 1 year agoAquileo | message-square0Aquileo | linkAquileo | fedilink
Jake Farm@sopuli.xyzEnglish · Aquileo | edit-22 years agoMy first two attempts at KvassAquileo | plus-squareAquileo | imageAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | imageMy first two attempts at KvassAquileo | plus-squareJake Farm@sopuli.xyzEnglish · Aquileo | edit-22 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
Jake Farm@sopuli.xyzEnglish · 2 years agoI'm looking to get a hold of Water Kefir Grains but $20 plus shipping seems a bit steepAquileo | plus-squareAquileo | message-squareAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | message-squareI'm looking to get a hold of Water Kefir Grains but $20 plus shipping seems a bit steepAquileo | plus-squareJake Farm@sopuli.xyzEnglish · 2 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
Im_old@lemmy.world · 2 years agofermenting buddiesAquileo | plus-squareAquileo | imageAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | imagefermenting buddiesAquileo | plus-squareIm_old@lemmy.world · 2 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
Chais@sh.itjust.works · 2 years agoLacto-fermented Thai- & Cayenne-chili sauceAquileo | plus-squareAquileo | imageAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | imageLacto-fermented Thai- & Cayenne-chili sauceAquileo | plus-squareChais@sh.itjust.works · 2 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
Casey@mander.xyzEnglish · 2 years ago2 Yr Ferment: Simple Habanero & Garlic Hot SauceAquileo | plus-squareAquileo | message-squareAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | message-square2 Yr Ferment: Simple Habanero & Garlic Hot SauceAquileo | plus-squareCasey@mander.xyzEnglish · 2 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
Remy Rose@piefed.socialEnglish · 2 years agoFirst try at kōjiAquileo | plus-squareAquileo | imageAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | imageFirst try at kōjiAquileo | plus-squareRemy Rose@piefed.socialEnglish · 2 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
Remy Rose@piefed.socialEnglish · 2 years agoBlack-eyed pea nattō!Aquileo | plus-squareAquileo | imageAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | imageBlack-eyed pea nattō!Aquileo | plus-squareRemy Rose@piefed.socialEnglish · 2 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
Remy Rose@piefed.socialEnglish · 2 years agoTepache Bubbling AwayAquileo | plus-squareassets.pxlmo.comAquileo | videoAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | videoTepache Bubbling AwayAquileo | plus-squareassets.pxlmo.comRemy Rose@piefed.socialEnglish · 2 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
GrayBackgroundMusic@lemm.eeEnglish · 2 years agoblue fruit punch turned sodaAquileo | plus-squarefiles.catbox.moeAquileo | videoAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | videoblue fruit punch turned sodaAquileo | plus-squarefiles.catbox.moeGrayBackgroundMusic@lemm.eeEnglish · 2 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
mooklepticon@lemm.eeEnglish · 2 years agochocolate hazelnut porter tasting.Aquileo | plus-squarefiles.catbox.moeAquileo | external-linkAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | external-linkchocolate hazelnut porter tasting.Aquileo | plus-squarefiles.catbox.moemooklepticon@lemm.eeEnglish · 2 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
GrayBackgroundMusic@lemm.eeEnglish · Aquileo | edit-22 years agoBrewing and Measuring Much Alcohol in Naturally Carbonated Ginger BeerAquileo | plus-squarewww.youtube.comAquileo | videoAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | videoBrewing and Measuring Much Alcohol in Naturally Carbonated Ginger BeerAquileo | plus-squarewww.youtube.comGrayBackgroundMusic@lemm.eeEnglish · Aquileo | edit-22 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
Yurgenst@sh.itjust.works · 2 years agoLacto fermented potatoesAquileo | plus-squareAquileo | imageAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | imageLacto fermented potatoesAquileo | plus-squareYurgenst@sh.itjust.works · 2 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
mooklepticon@lemm.eeEnglish · 2 years agoNew to me book. anyone have favorites?Aquileo | plus-squarefiles.catbox.moeAquileo | external-linkAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | external-linkNew to me book. anyone have favorites?Aquileo | plus-squarefiles.catbox.moemooklepticon@lemm.eeEnglish · 2 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
itsworkthatwedo@sh.itjust.works · 2 years agoOK OkAquileo | plus-squareAquileo | imageAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | imageOK OkAquileo | plus-squareitsworkthatwedo@sh.itjust.works · 2 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
PeterLossGeorgeWall@lemmy.dbzer0.com · 2 years agoIs it kahm?Aquileo | plus-squareAquileo | imageAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | imageIs it kahm?Aquileo | plus-squarePeterLossGeorgeWall@lemmy.dbzer0.com · 2 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
eggmasterflex@lemmy.world · 2 years agoTraditional Eastern/Asian recipes that don't need to "burp"Aquileo | plus-squareAquileo | message-squareAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | message-squareTraditional Eastern/Asian recipes that don't need to "burp"Aquileo | plus-squareeggmasterflex@lemmy.world · 2 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink
svamp@lemmy.ml · 3 years agoPotential mold on miso ferment?Aquileo | plus-squareAquileo | message-squareAquileo | message-square0Aquileo | linkAquileo | fedilinkAquileo | arrow-up11Aquileo | arrow-down10
Aquileo | arrow-up11Aquileo | arrow-down1Aquileo | message-squarePotential mold on miso ferment?Aquileo | plus-squaresvamp@lemmy.ml · 3 years agoAquileo | message-square0Aquileo | linkAquileo | fedilink