Heat: Foreman Grill / Panini
Bread: Dave’s Killer Bread
Lubricant: Kraft Mayo
Sauce: Mustard (left), Sweet Baby Ray’s (right)
Greens: 50/50 Organic Spring Mix
Protein: Manager’s Special Chicken Breast (lol)
Cheese: Muenster
Heat: Foreman Grill / Panini
Bread: Dave’s Killer Bread
Lubricant: Kraft Mayo
Sauce: Mustard (left), Sweet Baby Ray’s (right)
Greens: 50/50 Organic Spring Mix
Protein: Manager’s Special Chicken Breast (lol)
Cheese: Muenster
TBF, I’d never imagined that I would be associated with DKB, but I answered an ad on CL back in the day, and there I was. PA one day, and running things by month-end. What can I say? The work and the community really resonated with me, and the backstage drama re: Dave’s addictions, etc. were thankfully distanced from the breads’ awesome fans so they still have that simple joy in their worlds 🥰
Also, I’d heard it only after leaving the Midwest about the Midwest. Similar to MI’s Upper Peninsula referring to those in the LP as “trolls” —for living “under” the bridge. 🤣