A beautiful giveaway!

Seeing as how I have not been able to post thanks to my lack of organization and terrible memory.( I have forgotten the cable that connects my camera to my computer twice already! ) I am going to steer you towards the lovely blog of Bell'alimento so you can have a chance to win this fantastic apron!

Isn't it absolutely adorable? She's giving one away, that's right giving one to a lucky winner! It's Bell'alimento's anniversary this month and if you haven't heard of the The Hip Hostess you're just missing out. To tell you the truth I hadn't seen the aprons before either, but I was just swooning over everything this morning.

They have some of the hottest aprons I have ever seen! So check out their site to be amazed and don't forget to hurry on over to Bell'alimento and enter this incredible giveaway, it ends tomorrow!!!

Enjoy!

Tasty Recipe Review: Bell'alimento's Panettone!!!

Panettone is one of my favorite things ever, especially this time of year, but it is a labor of love. To make Panettone requires a lot of patience and I just don't have that.  So you can imagine how I felt when I saw that my friend Paula from Bell'alimento posted a simple Panettone recipe. I was thrilled! I was so excited I nearly cried, especially since moments before I was thinking that I really wanted to make my own Panettone this year! Coincidence, I think not!

(The picture is actually her picture, Bell'alimento's, cause go figure I suddenly lost the cable that attaches my camera to the computer! So credits go to her, beautiful isn't it?)

I immediately headed over to her blog to check out her recipe. If you would like to see her Panettone recipe, head on over to PaulaDeen.com, that's right Paula Deen! She's a contributor at her site , isn't that just amazing???? You can find her recipe right here.

This recipe was very simple, you just add and mix, nothing to it!

Now this Panettone is actually a cake and not a bread like the traditional recipe, that's why it's much easier to make. That being said, it was very good! I loved the fruits she added. I believe the traditional recipe calls for rum soaked raisins but I think her combination of cranberries and golden raisins was fantastic!

On the other hand, I forget that Italian's sweet tooth is not as sweet as mine, so for me, it could've used a bit more sugar. Paula, you know I love you, I'm just saying that my taste buds need something sweeter. But to sum it up, these are very easy to make and very tasty! I think they would make wonderful presents this year.

Till next time, I hope you enjoyed this review and remember, if you have a Tasty Recipe that you would like to share, or if there's a recipe that you have been wanting to try and just haven't been able to, let me know about it. I'll give you a Tasty Review!