Not many who read this will know of
Brendan Dobbin. Many will know of the
Marble Arch and the
Porterhouse Breweries though. Brendan designed both of them in their original incarnations. He was an advocate of heavy hopping and more than that, long before it became a usual thing to do, twenty years ago, he used American and New Zealand hops in his brewery in the bowels of the
King's Arms in Chorlton-on-Medlock, Manchester. (That's the rough one, not leafy Chorlton-cum-Hardy in case you are wondering.)
I knew Brendan a little as he supplied the pub I used to drink in, which sold among other beers of his, Ginger Beer, a forerunner of many. His bottled lagers (all done laboriously by hand) were interesting too (the diat pils had an OG of 1040 and an ABV of 5.5%) and his
Guiltless Stout cocked a snook at a certain large Dublin brewer. His
Sierra Nevada Pale Ale, later changed under threat of legal action to
Yakima Grande was the stuff that set him out from the crowd. If you tasted it, you'll remember it. He even brewed an ESB as I recall. Famous "scooper" Gazza Prescott, now of
Steel City Brewing rightly has him down as one of his "hop heroes". You can read what Gazza says
here. There is also some interesting background about the area the pub was in. If anything Gazza is kind to it. It was decidedly scary.
The guy was a legend and still consults and builds breweries apparently, though he was also known to be growing bananas in Ireland! Why this nostalgia? The labels again. When I visited Brendan many years ago for a tour round the brewery, he gave me a few labels. Some of them are in the photo.
So was the micro brewing revolution started by Brendan Dobbin? Maybe not, but he was a pioneer and where he went, others have followed. That's worth raising a new world hop filled glass to surely? Guinness took Brendan to court for alleged infringement of copyright. Read about that here. I won't spoil it for you by telling you who won.