StringersBeer

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Shut up about Barclay Perkins

Off to Ottawa - I rise at 8:25 like the good boy that I am. And do some more of my writing thing. We do our best to finish off the drinks we have left. A bit of a bottle...
1 day ago
Paul Bailey's Beer Blog

Looking back on a traditional Fenland brewery, Pt. Two - You left our party departing the *GBG-listed Rose* and heading along to *Elgoods brewery* for the commencement of the tour. *Elgood’s* brewery overlooks th...
2 days ago
Fuggled

For The Keepsake of It - Usually, when Mrs V and I drive back to central Virginia from South Carolina we stop at Olde Mecklenburg Brewing in Charlotte, mainly to swap our my grow...
2 days ago
Boak and Bailey's Beer Blog

What makes a pub feel modern? - If your pub is painted mostly grey or has an industrial look, it probably feels old-fashioned. The best modern pubs are just Victorian enough. These thou...
5 days ago
Tandleman's Beer Blog

I Waters the Worker's Beer - "Now a drop of good beer is good for a man Who's thirsty and tired and hot, And I sometimes has a drop for myself From a very special lot; But a fat ...
1 week ago
Oh Good Ale

Getting darker - In the course of this year’s Mild Magic, I had 25 different milds from 22 breweries; Brightside, Holt’s and Thornbridge were the breweries offering more th...
2 weeks ago
Ed's Beer Site

Carnivale Brettanomyces 2026 - *I made it back to the Carnivale Brettanomyces after too long a gap*. Apart from a memorable year camping in Belgium it's been based at various venues in...
5 weeks ago
Seeing The Lizards

Humph - Humphrey Smith, owner of the Samuel Smith Old Brewery Tadcaster, has gone to the great Employment Tribunal in the sky at the age of 81. The reaction ...
5 weeks ago
Ed Mayo's Blog

Rediscovering the Power of Play - Play is often dismissed as trivial—a fleeting, childlike diversion separated from the serious business of “economic development.” But in my time working in...
3 months ago
Xaudia Microphone Blog

MoMics - The Museum of Microphones - We are excited and a little bit proud to announce the launch of MoMics.Org, our little on-line Museum of Microphones. The museum of microphones is and w...
5 months ago
I might have a glass of beer

Golden Pints 2025 - Happy new year everyone, and here are my Golden Pints of 2025. It’s been another year in which I’ve drunk a lot of beer and been fortunate enough to have...
7 months ago
Crimes against English

How not to write about autism - The National Autistic Society has a useful checklist called “How to talk and write about autism“. Unfortunately it’s a bit hidden away on their website. It...
9 months ago
Gadds' Beer Shop

- *Green Hop Season 2024* This year we're celebrating the Green Hop season to its fullest, with two events at our Taproom. *Green Hop Launch* *Save the...
1 year ago
BPS Research Digest

Most of us don’t have a desire for unlimited wealth - By Emily Reynolds. Study challenges common economic assumption that we all want unlimited resources.
4 years ago
Stonch's Beer Blog

Last night at the JT - *Yesterday evening, I went to the Jerusalem Tavern. It was the pub's last night.* The operators, St Peter's Brewery, haven't renewed their long lease, an...
4 years ago
Cooking Lager

A final pint - My last blog post was a bit of a downer. I’ll try to cheer up on this one. I seem to have created a theme of chronicling end of pubs. The travails of the...
5 years ago
Tyson's Beer & Cheese Blog

A Tale Of Two Weekends - The never ending tour of Manchester continues. With a lot of places either still closed completely or not opening early in the week, it's easier to do a ...
6 years ago
Thirsty Pilgrim

The Session: Where I'm/It's At. - Well, it has been a while. Since there was a proper Session. Since I wrote a thing on this blog. Glad to be prodded. I think about blogging often, but the...
6 years ago
Scarfolk Council

Welcome to Scarfolk... -
6 years ago
The Ormskirk Baron

Salopian Marches - Not can conditioned Salopian Marches [baron rating 2/5] - 5.9% murky gold ale,pineapple mango smell,acidic fruity taste,edgy pithy finish Baron Orm List...
6 years ago
The Zymoglyphic Museum Curator's Web Log

The Positively Unknown - New book announcement! "The Positively Unknown: A Kid's Guide to the Zymoglyphic Museum" is now available. Pick up a copy while you are visiting the mu...
7 years ago
HardKnott Dave's beer and stuff blog

Letting go - It is often difficult to accept defeat. Indeed, when one has been working on something for a long time it can be almost impossible to actually make that fi...
7 years ago
a swift one

We are taking a break - Dear Reader. Due to various unforeseen circumstances, 'A Swift One' is taking a short sabbatical. We apologise to all for the lack of content but we hope t...
8 years ago
it's just the beer talking

Passive-aggressive hate mail - Way back in 2001, my brother and I opened a specialist beer bar in London. You can read more about it *here*. The way we were doings things proved fairly n...
8 years ago
Are You Tasting the Pith?

Craft Beer FUBU - or - Why People Get Upset When Breweries Get Sold - I haven't blogged properly in a while (ha! "a while"), largely because I haven't had anything constructive to say. That doesn't stop many bloggers, but I r...
9 years ago
Pubs of Manchester

Caxton Inn / XX Inn, River Street - Caxton Inn, River Street, Hulme, 1921. (c) Bob Potts [1]. The Caxton Inn was a Carlton Brewery house that stood on the corner of River Street and Welcomb S...
9 years ago
Pete Brown's Beer Blog

Book events this summer - and Stoke Newington LitFest this weekend!! - *I'm doing lots of events this summer - starting closer to home, then going further away. Some of them must be near you, surely...* For the eighth year, ...
9 years ago
Sid Boggle About Beer

Brooklyn Comes To Dalston - Brooklyn Brewery are on the road again, taking their 'Mash' concept out to nine countries. This week, they've been in London, with events like a DIY dinner...
10 years ago
One More Won't Kill You - Beer Blog

Thomas Hardy's Ale Reborn - This beauty arrived by post yesterday so I thought it was time to end my silence. The rights to the Thomas Hardy Ale name have now passed to a company in...
11 years ago
broadfordbrewer

AG#39 Fourth Dimension IPA - Original Gravity (OG): 1.044 Final Gravity (FG): 1.012 Alcohol (ABV): 4.2% Colour (EBC): 8 Bitterness (IBU): 37 (Average 3.20kg Dingemans Pale Ale Malt 0.1...
11 years ago
REAL BREWING AT THE SHARP END

Recipe for - Busy days, busy days. I had an hour in departures this week with no wireless and a useless phone so my 150 e-mails per day couldn’t find me. During my co...
12 years ago
Bent Objects

His name is "Stay!" - I'm lucky enough to get a call every so often from the Endress+Hauser Corporation to make something out of their spare parts. They give me full creative...
15 years ago
Paleofuture

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Thursday, January 10, 2013

Yay Us! Again.

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