We’re a global community pushing for food system change.
Want Better Food Systems? Let’s Make Friends With Insects
Black soldier flies can be a small but mighty partner in the work to transform food and agriculture systems.
Data Centers Want Pennsylvania’s Farmland—This Bill Could Protect It
A GOP bill seeks to restrict data center construction on prime farmland as the rural state faces increasing pressure from developers.
Food Tank Explains: Food Justice
This primer on food justice explains how equitable food systems support food equity, worker rights, and self-determination.
Cyclospora Outbreak Highlights Food Safety Gaps
“We need to invest in public health agencies to better prepare them to respond to outbreaks.”
California Eyes Methane Regulations for Dairy and Livestock
Dairy and livestock operations are California’s largest source of methane emissions.
Food Tank’s Weekly News Roundup: U.S. Restores Health Aid, Companies Block Action on UPFs, New Tool Boosts Water Security
This week, the U.S. restores health aid, countries adopt a framework on sustainable livestock management, corporations slow progress on ultra-processed foods, a new tool promises to boost water security.
School Meals Nourish Communities Beyond the Classroom
School meal programs can do much more than address hunger—they can transform agriculture, strengthen local economies, and improve children’s futures.
Pakistan’s Punjab Province Advances Food, Agriculture, and Drug Testing Under New Regulatory Authority
The new agency aims to strengthen food safety oversight and support agricultural exports through accredited testing.
Agroecology Pays Off: Report Highlights Major Gains for Burkina Faso Farmers
In Burkina Faso, farmers using nature-friendly methods are seeing bigger harvests and higher incomes even in areas hit hard by drought, floods, and conflict
Study Reveals Hidden Health Risks of Cheap Foods
A major loophole allows manufacturers to introduce ingredients into the food supply without FDA review.
Food Tank’s Weekly News Roundup: Schools Tackle Child Hunger, What’s Missing from the Cyclospora Conversation, Restored Soils Boost Food Security
Schools leverage a federal option to tackle hunger, what’s missing from the cyclospora outbreak conversation, research reveals the food security potential of healing soils.
Hunger Is Down—But Healthy Food Costs Are Up. What Should We Do?
The global progress we’re seeing on hunger is firm proof that international collaboration works.
After USAID, Who Will Fill the Agricultural Research Gap?
“I’m confident that we are seeing somewhat of a shift in the traditional donor support in the development arena that could have long-lasting positive impacts.”
Experts Highlight the Power of Food to Improve Metabolic and Mental Health
“There’s a handful of policies that we could enact to both improve the science and improve the food right now for Americans.”
Food Tank Explains: Blue Foods
Food Tank’s guide to blue foods explores fisheries, aquaculture, seafood, seaweed, nutrition, food security, and sustainable aquatic food systems.
Op-Ed | Blue Foods Already Feed the World: In the U.S., Awareness and Optimism Grow
Demand for responsibly sourced seafood sends important signals that reward fisheries investing in sustainable practices.
How One Los Angeles Program Helps Urban Farmers Thrive
LAFPC’s Cultivating Farmers program supports urban farmers in overcoming barriers to land access, business development, and long-term success.
Food Tank’s Weekly News Roundup: Farmers Protest Toxic Pesticides, USDA Plans Threaten the Agency, Rodale Institute Invests in Agricultural Transformation
Farmers call to phase out harmful pesticides, new warnings emerge over USDA relocation plans, and Rodale Institute announces plans to transition 10 million acres of farmland.
Can Better Food Policy Improve Our Memories, Moods, and Metabolisms?
Join Food Tank on Capitol Hill as we talk about the science helping us understand the powerful connections between nutrition and nearly every component of human health.
From Risk to Resilience in Nebraska’s Hog Industry
After years of financial risk, a Nebraska farm family finds stability and renewed purpose through a different way of raising hogs.
August 2026
Chautauqua Institution’s “The Future of Food: Climate, Technology and the Next Agricultural Revolution”
Celebrating Minnesota’s Farmers: A Love Story
September 2026
Climate Week NYC 2026 Series
Climate Week NYC: “Putting Farmers First”
Climate Week NYC: “Solving Food Waste is a Key Solution to the Climate Crisis”
Climate Week NYC: “Mission Driven Brands Sustainability Summit”
